Get your hospo apps talking to Epos Now

Like blueberries and cream, Doshii and Epos Now just work — so you have more time to do what you do best.

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By submitting this form, you agree to Doshii using your personal details to schedule a follow-up. We also may use your contact details and other personal information to send you commercial electronic messages and for direct marketing. You have options to opt out of receiving commercial electronic messages and can follow the instructions in our emails or contact us at sales@doshii.com. For more, please see Privacy Policy. *Enjoy a 30-day free trial on all plans and optional sides, with no fees, excluding virtual brands. Offer is available to new venues that sign up to Doshii and submit their first app connection request. After the offer period ends, standard rates will apply. Offer cannot be combined or exchanged with other offers.

You're in good company

Why integrate with Doshii?

Doshii isn’t your typical meat-and-three-veg venue management platform. Instead, we plate up an integrated solution that streamlines all your delivery and order apps into one simple platform. Turning hospitality venues around Australia into buttery-smooth operations that save time, money, and a whole lot of unnecessary stress for owners and staff. Cheers to hassle-free hospitality.

See how Doshii has helped

See how Doshii has helped

Shuk

“We were easily wasting $600 per week, so $30k a year, just having people manage the flow of online orders from apps and the website into the kitchen.”

Shuk uses Doshii to connect

Discover how you can save with Doshii

Your venue could save an estimated

$12,030

AUD /
year

That's 80 hours of operational savings every year, meaning you save about 6.7 hours every single month!

Slide the donut to set your monthly order volume

400

/mo
See how we calculated this number

Estimated savings are calculated based on: (a) User-provided information; (b) Manual order entry into a venue’s point of sale system taking 60 seconds per order; (c) An average menu size of 86 menu items and menu changes taking 90 seconds for each menu item. Content change (38 times per month) and menu item availability changes (154 times per month); (d) Costs of refunds due to entry mistakes using a 6% order error rate and the average value of a refund being $22 ; (e) Labour costs using a fully loaded hourly rate of $42.69; (f) Doshii’s 0.37% failed order ratio for unprocessed POS orders.

Calculations incorporate Doshii’s performance data, internal Doshii user experience and industry averages where applicable. External factors and individual business circumstances may affect actual savings realised.

Getting started is easy as pie

How Doshii Works

Frequently asked questions – POS

  • What is Doshii?
  • How does Doshii work?
  • Who does Doshii serve/what kind of businesses use Doshii?
  • Which point of sale software (POS) does Doshii integrate with?
  • What types of apps does Doshii integrate with?
  • What apps have a 30-day free trial?
  • Is the Doshii integration easy to set up?
  • What if my venue/restaurant already uses multiple delivery services?
  • What makes Doshii different from other integration services?

Some of the information provided on this page has been sourced from app providers who partner with Doshii. While every effort has been made to ensure accuracy and timely information, there is no guarantee that this information is accurate as of the date it is received or that it will continue to be accurate in the future.